eggplant – Kendall Dunkelberg

Fresh Fig and Eggplant over Tomato Basil Risotto

Here’s a recipe for fresh figs sautéed with eggplant over tomato-basil risotto.

Fig Pesto Pizza

We have another bumper crop of figs this year, and since we don’t make fig jam or fig preserves, we are always on the lookout for good ways to use them. Sure we freeze quite a few to enjoy later in the year (just wash, let dry, and freeze whole), but we love eating themContinue reading “Fig Pesto Pizza”

Ginger Chick’n & Fig Stir-Fry

It’s been quite awhile since I posted any recipes to this blog. That’s in part because I’ve tried to make it more about writing, and maybe because I haven’t tried out many new meals — until tonight! And I apologize for not taking a picture, but I wasn’t 100% sure it would turn out goodContinue reading “Ginger Chick’n & Fig Stir-Fry”

Okra Fusion

If you live in the South and have a garden, know someone who has a garden, or visit your local farmer’s market regularly (as we do), then chances are you are awash in okra this time of year. We love this slimy little vegetable, but even so, the steady supply can sometimes be a bitContinue reading “Okra Fusion”